| Parameter | Specification |
| Appearance | Dark brown, glossy, thick |
| Aroma | Fruity, woody, rich |
| Taste | Sweet and tangy, smooth |
| Acidity | Around 6% |
| Density | 1.08 – 1.20 g/cm³ |
| Viscosity | Medium to thick |
| pH | 2.4 – 3.0 |
| Aging | 3 to 12+ years in wooden barrels |
| Ingredients | Cooked grape must, wine vinegar |
| Additives | None (traditional); may vary commercially |
| Shelf Life | Up to 10 years |
| Storage | Cool, dark place, sealed bottle |
