ORGANIC EXTRA VIRGIN OLIVE OIL

Parameter Specification
Appearance Clear, golden to greenish-yellow liquid
Odor Fresh, fruity aroma with grassy or herbal notes
Taste Smooth, rich, slightly bitter and pungent
Density at 20°C 0.910 – 0.915 g/cm³
Refractive Index at 20°C 1.467 – 1.470
Free Fatty Acids (as Oleic) ≤ 0.8%
Peroxide Value ≤ 20 meq O₂/kg
Wax Content ≤ 150 mg/kg
Moisture & Volatile Matter ≤ 0.2%
UV Absorption (K232/K270) K232 ≤ 2.5, K270 ≤ 0.22
Smoke Point Approx. 190°C – 210°C
Shelf Life 18 – 24 months (stored in cool, dark conditions)
Packaging Dark glass bottles, food-grade tins, BPA-free PET
Certification Certified Organic (e.g., USDA, EU Organic, India Organic)
Storage Conditions Store away from heat, light, and air in airtight containers